DOUGHS with OR without YEAST

Breads	Brioches	Croissant	Kugelhof	Cobbler
Focaccia	Pain_au_Lait	Danishes	Savarins	Gingerbread
Pizza	Pain_de_Mie			Scones
	Blinis			Pancakes
	Pannettone			Waffles

Buttermilk Pancakes

Pancakes

Waffles

buttermilk

all purpose flour

egg room temperature

tbs

butter melted

tsp

salt

tsp

baking soda

Mix milk, egg and butter in a bowl.

Mix dry ingredients in another bowl then stir in buttermilk until just mixed and slightly lumpy.

Good for only 2 hours.

ou
640	gr	Farine
170	gr	Sucre
20	gr	Baking powder
10	gr	Bicarbonate de soude
500	gr	Lait Ribot
4	piece	Oeufs entiers
120	gr	Beurre fondu
4	piece	Blancs battus

Mélanger tous les ingrédients à part Les blancs battus.

Faire l'appareil moins d'une heure avant utilisation .

Incorporer les blancs battus au dernier moment .

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Waffles Mix

Pancakes

Waffles

125	gr	flour
25	gr	sugar
10	gr	baking powder
		Pinch of salt
175	gr	milk
40	gr	melted butter
2		egg yolks
2		egg whites
2	drops	lemon juice
1	pinch	salt

Mix flour, sugar, baking powder and salt together. Add milk and butter. Mix in yolks. Whip whites with lemon and salt then fold into mix.

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Breakfast

Doughs with Yeast

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CONVERSION TABLES

Common Cooking Conversions Many common volume conversions found in the kitchen. Cups, teaspoons, tablespoons, pints, quarts, and many more.

Weight to Volume Cooking Conversions Convert between weight and volume for many common cooking ingredients. Have a recipe in grams and need cups? You'll find that here.

Butter Conversions Convert between sticks of butter and grams, cups, tablespoons, and more.

Oven Temperature Conversions Convert between gas mark and electric oven temperatures.