recipes_puddings

PUDDINGS

ALMOND

DRY FRUITS

RICE

SEMOLINA

TAPIOCA

| Financiers | Kaiser Pudding | Mohr im hemd |

FINANCIERS 1

- 1 Kg 10X sugar

- 400 grs bl.almond flour

- 400 grs AP flour

- 1 liter eggwhites

- 250 grs honey

- 1 Kg butter (noisette)

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FINANCIERS 2 - 400 grs bl.almond flour - 600 grs 10X sugar Soften with eggwhites - 400 grs butter (noisette) - 18 eggwhites (firm) - vanilla or flavored water (optional) - nut pastes :pistachio, almond, filbert ...(optional) - brittle of any kind (optional)
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KAISER PUDDING

- 200 grs butter

- 10 yolks

- 10 eggwhites (beaten with 140 grs sugar)

- 240 grs bl. Almond flour

Or - 120 grs bl.almond flour

- 120 grs roasted filbert flour

- 60 grs flour

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MOHR IM HEMD

- 200 grs butter

- 100 grs sugar

- 10 yolks

- 10 eggwhites- beaten with:

- 100 grs sugar

- 100 grs chocolate

- 200h grs bl. Almond flour

- 50 grs flour

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By INDEXES

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CONVERSION TABLES

Common Cooking Conversions Many common volume conversions found in the kitchen. Cups, teaspoons, tablespoons, pints, quarts, and many more.

Weight to Volume Cooking Conversions Convert between weight and volume for many common cooking ingredients. Have a recipe in grams and need cups? You'll find that here.

Butter Conversions Convert between sticks of butter and grams, cups, tablespoons, and more.

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