RED BERRY SOUP | more Sweet Soups
| | | | Fruit Soup | Fromage Blanc Sorbet | KIT of 35 to 40 portions | |  | FRUIT SOUP | FRUIT
SOUP 3 qt water 3 lbs sugar 1 case sour cherries Lemon juice
| Boil water with sugar and cherries, let cool and sit overnight. | | FRESH
BERRIES Blackberries Blueberries Currants red and white Raspberries Strawberries
| Mix with berries and season with lime juice. |
| | ▲ | FROMAGE
BLANC SORBET | | ▲ | KIT
: for 35 to 40 portions (about) STRAWBERRIES
| 1 1/2quarts | RASPBERRIES
| 1 quart | | BLUEBERRIES | 1 quart
| BLACBERRIES
| 1/2 quart | RED CURRANTS
| 1/2
quart | SOUR CHERRIES IN SYRUP
| 2 quart | (half cherries / half syrup)
| | FROMAGE BLANC SORBET
| 15 portions / quart | | LADY FINGERS | 2 pieces / portion | Fresh Mint on Sorbet
| small prig |
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